Thuthuvalai Rice Podi

Imagine the warm aroma of your Grandma's kitchen... That's the feeling you get with SOIL's Thuthuvalai Rice Podi! Sun-dried Thuthuvalai leaves (Indian Pokeweed) weave a touch of nostalgia into this podi, with their unique, slightly bitter note reminiscent of childhood flavours. Roasted with urad dal, chana dal, sesame seeds, and a hint of coconut flakes, the aroma transports you back to comforting meals of the past. Black pepper, cumin, coriander, turmeric, and curry leaves add a warm and familiar touch, making this podi the perfect companion for a comforting and flavourful rice dish that's sure to stir up happy memories.